Wine Reviews and Commentary
Welcome to my wine section.
Here you will find information related to wines I've tried, and wines in my collection.
Use the links to the above to learn more about my wines with
reviews and the respective
vintners, and
regions, and
varietals / types.
Enjoy!
| Recent Wine Reviews / Ratings |
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89/100
$$$
Sonoma, California: Cabernet Sauvignon
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89/100
$$
South Australia: Viognier
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92/100
$$$$
Reims: Rose Sauvage Champagne
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Read All Wine Reviews
| ยป Wine Headlines |
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WineSpectator.com Reaches 55 Million Page Views for First Nine Months of 2008 (Wine Spectator)
Annual unveiling of Wine Spectator 's Top 10 drives additional surge to website, following new highs in first three quarters
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The Thanksgiving Table, Part 1 (Wine Spectator)
Crowd-pleasing side dishes with white wines to match
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Tough Economy Hits Hospices de Beaune Auction (Wine Spectator)
Annual charity event in Burgundy raises almost $3.9 million, a smaller take for the second straight year
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Red-Wine Compound May Protect Liver (Wine Spectator)
Resveratrol appears to control enzymes that regulate fat metabolism in mice
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Send in the Clones (Wine Spectator)
Finger Lakes Winery brings a new clone of Riesling to New York, potentially streamlining rules for future imports
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Dan Aykroyd's New Gig (Wine Spectator)
The comedian and musician is now making wine in California
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Unfiltered: Country Singer Turned Winemaker Sells Kerosene in a Bottle (Wine Spectator)
Plus, A tattooed tribute to Pétrus, "Trotting" out some lessons in wine service, alpacas named for grapes, USB does an end-run around the TTB and spitting for fun and prizes
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Fighting Faux Wine (Wine Spectator)
New authentication and tracking systems could help wineries and collectors keep counterfeit bottles out of the market
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America Keeps Reaching for Red Wine (Wine Spectator)
Consumption of reds outpaces that of whites; Pinot Noir enjoys big gains
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What Am I Tasting? (Wine Spectator)
This wine exhibits a rich, layered mix of ripe pear, fig, melon and honeysuckle flavors that are intense yet polished, firm and concentrated. The long, lingering finish repeats the fruit themes with a hint of butterscotch.
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